Green Halloween

I've blogged about this before, but since it's seasonal, I thought I'd mention it again.  It's the Green Halloween movement.  As you might think from the name, it's a movement to green the Halloween holiday.  From their website, here are some of their ideas to green your Halloween:

25 Green Halloween tips

Halloween is meant to be enjoyed, but somewhere in between ―planning‖ and ―cleanup,‖ many parents find themselves feeling overwhelmed. It might seem that attempting to consider the Earth while planning a great ghoulish party is just too much work and way too expensive. Some fear it might even zap the fun right out of the day. But creating an eco-savvy Halloween doesn‘t have to be scary, nor does it have to cost an arm and a leg when you follow these pointers:

    

1. Consider your costumes. The truth is many store-bought costumes and accessories contain toxic chemicals that not only are a potential hazard to your child, but also to the environment and the people who helped to make them. Choose fabrics such as cotton, wool and silk or make costumes yourself from materials you know to be safe.
   
2. Go au natural. When decorating your home for Halloween, skip the plastic black cats and paper skeleton streamers made in China. Instead, use décor inspired by Mother Earth by choosing fallen leaves, gourds or pumpkins, and 100% beeswax candles.
   
3. Trim your trick-or-treats. Hand out less ________ (fill in the blank). Preferably your goodies of choice are healthy and/or Earth-friendly, but even if they‘re not, handing out just one (rather than the conventional handful) of something is better for kids, better for the planet and better for your bank account.
   
4. Apply the 3Rs (reduce, reuse, recycle) to all of your holiday choices: costumes, décor, goodies, etc. Of the 3 R‘s, reducing is the best for the Earth, our wallets and, in regard to food, our waistlines. Rent, borrow, swap, make or acquire used, when possible, to avoid buying new, especially disposables.
   
5. Choose eek-o-décor. Say ̳no‘ to disposables and instead, re-use or re-purpose items you already own. Look also for items from nature and don‘t forget to decorate with food (consumable décor). If you must use disposables, look for products that are compostable and then be sure to compost them. Or, choose recycled, reusable and recyclable items like Preserve products. Too bad they don‘t come in Halloween colors... yet.
   
6. Go kid powered. Give your child a shakable or hand crank flashlight to light his way.
   
7. Love LEDs. Use decorative Halloween LED and/ or solar lights for trees, outside of your home,
   and for lighting the path for trick-or-treaters. They come in every shape, theme and color
   imaginable!
   
8. Bag it, green style. Instead of buying, make your child‘s goodie bag from a pillow case or
   anything else you already own that goes with the theme of the costume. Or, purchase a keepsake, reusable Green Halloween® trick-or-treat ChicoBagTM. (Designed each year by kids! Enter the design contest here. 10% of the sales support the Green Halloween initiative.)
   
9. Get creative. Turn costume making into a creative and fun experience for your child. Hunt through the house, at neighborhood garage sales, or a thrift store for costume-worthy items. Enjoy the process and the product! Another idea: host a costume exchange as part of National Costume Swap DayTM (second Saturday in October).
   
10. Switcheroo. Instead of allowing your child to eat all the candy he collects, ask him to select a limited, pre-agreed upon amount and then leave the rest out for the Halloween Fairy/ Witch/ Great Pumpkin, who will, while your child is sleeping that night, swap the candy for goodies such as books, games or ―pumpkin points‖ redeemable for outings.
    
11. Green the YUM. Make the party meal using foods that are mostly orange, black and green. Create spooky names for the food, if you can. Shop locally (support local farmers) and choose organic, whenever possible.
    
12. Recycle the unexpected. Compost all leftovers, jack-o-lanterns, natural décor and unconsumed candy - remove wrappers unless they‘re compostable. In some places of the country, you can add compostables to your yard waste bin.
    
13. Celebrate others. Host your Halloween party at a retirement home, children‘s hospital, organic farm or similar.
    
14. Say „no‟ to toxic chemicals. Make your own face paints. Here‘s the recipe. Or purchase mineral- based, lead-free paints.
    
15. Choose eco sweets. If buying candy, choose organic – you‘ll be surprised at how affordable some brands are! If buying chocolate, look for triple certified: organic, shade grown, Fair Trade.
    
16. Think outside the {conventional} candy box. Instead of giving out conventional candy: give away healthy and/or Earth friendly treats and treasures.

17. Make décor to DIY for. Make your own Halloween décor by visiting craft sites and swapping conventional materials for eco-supplies. For example, if you are going to make some paper ghosts for your window, be sure the paper is reused, recycled or tree-free.
18. Invite sustainably. Use e-invitations or make your own from reused, recycled or tree-free sources. Kids will love Mr. Ellie Pooh‘s Elephant dung paper! It comes in gorgeous fall colors (all scent-free!). The orange cardstock is perfect for Halloween invites, place cards and more. Supporting Mr. Ellie Pooh means supporting the Elephants in Sri Lanka, who are losing their lives because without profit associated with them, they are seen as liabilities to local farmers.
19. Reclaim wrappers. Collect candy and bar wrappers and turn them into picture framed, purses, jewelry and more. Tweens and teens especially love this activity. Contact Terracycle.net for a collection box.
20. Trick-or-treat for good. When tweens and teens are too old to trick or treat, but still enjoy the traditions, encourage them to take a look at how they can turn trick or treating into an activity that benefits others such as: Reverse Trick-or-Treating, trick-or-treating for cell phones, or of course, UNICEF‘s program.
21. Start small and build your confidence. Start simply by having (and using) a recycle bin at your party or by going bottled water-free. You can green up each of your next celebrations a little bit at a time until celebrating green-style becomes old hat.
22. Plan ahead to avoid costly impulse buying. You‘re less likely to invade the local super party store at the eleventh-hour when you make food, gift, décor and activity decisions in advance.
23. Get the family involved. Ask your kids to come up with three ways to give Halloween a green makeover. Write all of the viable ideas down on paper, toss them in a bowl and select three to try this year.
24. Don‟t drive to trick or treat. Encourage your neighbors to go green and then go door-to-door near you. It‘s good for you and the planet and builds community.
25. Learn more. For more great tips and tricks sign up for the e-newsletters from www.GreenHalloween.org and www.celebrategreen.net. And don‘t forget to buy a copy of Celebrate Green! It features ideas, recipes, crafts, gift suggestions and more. 
 Lynn Colwell and Corey Colwell-Lipson are mother and daughter founders of Green Halloween® and co-authors of Celebrate Green! Creating Eco-Savvy Holidays, Celebrations and Traditions for the Whole Family, available at www.CelebrateGreen.net 

In addition to greening your Halloween, I also got an email from Weelicious the other day with these SUPER cute halloween snack ideas. So much candy at Halloween and cute snacks made from junk food--these guys are a refreshing alternative!

Tangerine Pumpkins and Banana Ghosts

Halloween is hands down the most challenging family-food holiday of the year. With the seemingly endless amounts of sugar and chocolate finding its way from trick or treat bags into our kids' tummies, many parents resign themselves, figuring Halloween...

Ingredients

• 4 bananas
• 24 chocolate chips, regular sized and/or mini
• 4 tangerines
• 1 stalk celery

Preparation

1. 1. Peel the bananas and cut them in half. Place the cut side down so the banana halves stand up.
2. 2. Use small chocolate chips to make ghost eyes and large chocolate chips to make ghost mouths.
3. 3. Peel the tangerines.
4. 4. Cut the celery lengthwise into thirds and then across into 1/2 inch pieces. Insert the celery pieces the tops of the peeled tangerines to resemble pumpkins.