Baked Ziti
Carrot Ginger Sauce
This blog is a journal of how I'm working to make my home greener and healthier for my family. From cloth diapering, to organic shopping to discussing vegetarianism with a 6-year-old, I'm hoping to continue to motivate myself to push ahead in my journey to be as green and healthy as the 6 of us can be.
Friday, January 16, 2015
Recipe Friday: Baked Ziti and Carrot Ginger Sauce
Lazy today! Kids are off school (except for Vince) and we've been running errands and trying to keep my weekday schedule on a weekend feel. SO, you get two quick recipes from Weelicious. The first I SWEAR I've posted before, but if I haven't TRY IT! I love this one! Evan loves it too--despite the lack of meat. The second I hesitate to even post because it's not a crowd pleaser. I liked it and Vince and Olivia did too, but it has ginger and therefore I automatically like it. A word of warning: it's not like a pasta sauce. Think pesto if your'e tossing it with pasta (I used soba noodles). Here you go: Baked Ziti and Carrot Ginger Sauce compliment of Catherine McCord of Weelicious.
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